-Sweet and exotic kesar mango pulp
-Delicious diluted with water for mango juice or with milk for mango shake.
-Serve as a side dish like a fruit chutney or pour over ice cream
-The finest grade of mango because they are juicier and sweeter than other varieties.
-A convenient cooking for authentic Indian Cuisine.
-95% Fruit Pulp, 5% Sugar Syrup, Water and Citric Acid.
|Serving Size||100 g|
|Energy||430kJ / 101kcal|
|of which sugars||20g|
Percentages are based on a diet of 2000 calories a day.