Boiled Red Kidney Beans are known for their sweet taste, reminiscent of chestnut, and their soft floury consistency. TRS Boiled Red Kidney Beans are ideal for the preparation of an authentic Indian dish without meat. Use these beans for raijwa, a vegetarian dish (similar to curry) made ??from beans, served with rice or roti (flat bread). Furthermore TRS Boiled Red Kidney Beans are perfect for preparing chilli con carne and bean salads.
Ingredients – Red kidney Beans, Water, Salt, Modified Starch