TRS Urid Dal Chilka 2Kg

DKK60

9 in stock

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Description

Urid Dal or Ulutham Paruppu are black lentils that have been split and skinned. A common and popular legume, they are widely used all over India for making dhal or soups. Urid dal, along with rice, are used to make dosas, the crisp pancakes of southern India and also to make poppadums. Urid dal is used as a seasoning with mustard seeds for curries.

Nutritions Facts
Serving Size 100 g
Energy 180 kcal
Protein 21 g
Fat 6 g
Carbohydrates 60 g
Fiber 22 g

Percentages are based on a diet of 2000 calories a day.

Additional information

Weight 1 kg