These have a warm aroma and a sweet taste like anise. Tastes good with seafood, pork, stuffings, sauces, pickles and some curries. In India, it is chewed as a natural breath and as an aid to digestion.
Storage: Store in a cool, dry place. Once opened, store in an airtight container and use within 6 months.
Fennel Seeds (Soonf) have a sweet liquorice flavor and an appealing aroma. The flavor is greatly enhanced when the seeds are dry roasted.
Fennel Seeds are often used after meals as a mouth freshener and digestive.
Consult your Indian cookery books for the correct method to dry roast Fennel Seeds.
|Serving Size||100 gram|
|Total Fat||14.87 g|
|Dietary Fiber||39.8 g|