Description
Star aniseed has a slightly sweet taste that works very well in spicy dishes. It is used in both Indian and Chinese cuisine. Star anise can be ground or added whole and also fits very well as an ingredient in herbal teas. It has a calming effect on digestion.
Ingredients:
-100% star aniseed
| Nutritions Facts | |
|---|---|
| Serving Size | 0.2 g |
| Calories | 0.7 |
| Fat | 0g |
| Total Carbohydrate | 0g |
| Sugars | 0g |
| Protein | 0g |
| Sodium | 0mg |
It is used to taste vegetables, meat and to marinate meat. It is used as a spice for flavoring, confectionery, spirits and for pickling.
English
Danish