Description
Nutrition Facts
Portion size-50g
Amount per portion
Calories 337
Total fat 16g
Saturated fat 0.6g
Cholesterol 0mg
Sodium 16mg
Carbohydrates total 50g
Dietary fiber 15g
Sugar 0g
Protein 18g
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
It is used to taste vegetables, meat and to marinate meat. It is used as a spice for flavoring, confectionery, spirits and for pickling.
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