Black Pepper retains its distinct aroma and flavour for longer periods as compared to the ground version. It is a very popular spice world over. It is an aromatic stimulant and also aids digestion. Black pepper can be used whole or can be easily ground to make fresh powder in a pepper mill or pestle. It is used in soups, sandwiches, salads, pulavs, Chinese food etc.
-Black Pepper, whole peppercorns
|Serving Size||100 gram|
Percentages are based on a diet of 2000 calories a day.