Description
Whole round red chillies are widely used in many cuisines and are an essential ingredient in Indian cookery. Ideal for making hot sauces and chilli oil or simply add to dishes after frying in hot oil.
Ingredients:
-Red chillies
Nutritions Facts | |
---|---|
Serving Size | 5 g |
Energy | 6 kcal |
Carbohydrate | 1.3 g |
Dietary Fiber | 0.2 g |
Sugar | 0g |
Fat | 0.1 g |
Protein | 0.3 g |